Two Ingredient Crock Pot Chicken

I adore the crock pot. What I do not adore is crock pot recipes that are intense, comprised of a billion ingredients and require cooking before using the crock pot!

To me, the point of the slow cooker is to throw everything into a pot and “fahgettaboudit.”

Ryan and I think our slow cooker pulled pork is one of the best around and the recipe only requires two ingredients: pork and beef broth. Tonight we decided to replicate that recipe using chicken.

Before leaving for work, I threw two very large chicken breasts into the slow cooker and covered the meat with chicken broth. I let the breasts cook on low all day (about 8 hours).

While I prepped the veggies for tonight’s dinner, Ryan (aka my meat man) got to work shredding the chicken with two forks until it was pulled apart and lookin’ fine!

Pulled Chicken

I topped my chicken with BBQ sauce and ended up enjoying it on a Arnold whole wheat sandwich thin. I looooove BBQ pulled chicken sandwiches.

My Plate

BBQ Pulled Chicken Sandwich

Two Ingredient Crock Pot Chicken

Ingredients:

• Chicken breasts
• Chicken broth

Directions:

Remove any unwanted fat from chicken breasts and place the breasts in the slow cooker. Pour chicken broth over the breasts until covered in broth. Cook on low for 6 – 8 hours. Remove chicken breasts from crock pot and shred with a fork.

Wicked Good Dessert

For dessert I enjoyed a cup of Jello dark chocolate decadence mousse. These lil’ babies are so darn delicious.

Jello Mousse

…And I’m off to read Wicked! A woman at the gym offered to bring me the Wicked soundtrack to listen to before I see the musical. She said she’d bring it for me tomorrow and I hope to give it a listen soon. I love musicals and showtunes. They make me smile! 🙂

Goodnight!