I’m so fancy!
Lobster for lunch… well, kinda. Lobster was definitely in my lunch, but not a full-on lobster tail or anything. 😉
Sure the lobster was stuffed in some pasta (in the form of leftover Monterey Pasta Company lobster ravioli), but the flavor was there in full force.
I spread a wedge of Laughing Cow light original Swiss cheese on one half of a honey wheat Arnold sandwich thin to round out my ravioliwich.
On the side I had a sliced carrot and a cup o’ Chobani Greek yogurt.
You’d think ravioli on its own would be enough carbs for me, but no. I like to shove the pasta poofs between two slices of doughy bread for some carb-on-carb love. 😀
Mother’s Day
As most of you (hopefully) know, Mother’s Day is this Sunday.
I have plans to head to Jacksonville after work on Friday to spend the weekend with my mom who is currently recovering from surgery at the MayoClinic (the doctors there have been wonderful, by the way).
I can’t wait to see her!!! It’s been so hard to be away from my family the past couple of days because they’re all in Jacksonville together, but I’ll be there soon…
Annnyway, people at work today were brainstorming Mother’s Day gift ideas. I have an idea up my sleeve, but can’t share it since I don’t want my mama getting ahold of my computer and seeing it on the ol’ blog.
Still, I know a lot of people want to do something special for their mom but don’t quite know what to do. Soooo, I ask you…
What are you doing for your mom for Mother’s Day? If you are a mom (Happy Mother’s Day!), what would be your ideal gift or way to celebrate your special day?
Filed under: Uncategorized | Tagged: Chobani, greek yogurt, lobster ravioli, lunch, Monterey Pasta Company, Mother's Day | 19 Comments »