Asiago Cheese Please + Q & A Fun

Sometimes a totally random purchase at the grocery store makes an entire meal taste devine.

Yesterday’s impulse buy was a container of Connoisseur Asiago cheese spread, which I purchased for around $3.50.

Since most gourmet cheese costs upwards of $5, I nabbed this little baby on the cheap!

Asiago Cheese Spread

I incorporated the cheese spread in my lunch by making myself an Asiago and tabbouleh sandwich on a Thomas’ light wheat English muffin.

Cheesy Muffin

Topped with Tabbouleh

On the side I enjoyed fresh blueberries, Emerald smoked almonds and a sliced red pepper.

Blubes

All Together

Tasty!

Q & A Fun

I finally got around to answering the anonymous questions you guys submitted to me through my Q & A Page over the past two months. Thanks for submitting questions! I had a fun time answering them and hope I addressed all ofย  your lingering curiosities below!

If I didn’t address a question you have on your mind, feel free to email me, post a question below in the comments section or ask an anonymous question by clicking here.

Alright, let’s get to it!!!

I noticed you add a lot of protein powders to your breakfast. Do you do that daily? Would you recommend anyone working out a certain amount to add whey protein powder to their diet? What kind do you think is best?

I do not consume protein powders daily, but I will add them to a smoothie or to a bowl of oatmeal on occasion to help me feel fuller longer. I like the convenience of protein powder and enjoy the creaminess and flavor the addition of protein powder adds to smoothies. I do not think anyone needs to include protein powder in their diet by any means. I will often go weeks without adding protein powder to any of my meals, but if you’re looking for an easy way to sneak protein into your diet and feel fuller longer, it’s a great option! My favorite protein powder is All the Whey and my favorite flavors are chocolate peanut butter cup, cupcake batter and strawberry.

How much gum do you chew per day?

Apparently someone caught on to my intense love for gum. ๐Ÿ˜‰ I am a gum-a-holic and probably chew 6 to 8 pieces a day. I usually chew two pieces of gum at a time. My favorite flavors are Orbit White bubblemint and Orbit strawberry mint.

How many calories do you usually consume for each meal? Do you count calories? I think one day on your blog you should post everything you eat with calories and fat grams noted.

I do not count calories, but estimate that most of my meals have around 300 calories, though my dinner is generally larger and may have closer to 500 calories. Though 300 calories may not seem like a lot to some people, I eat constantly and typically do not go more than three hours without eating, so I never feel hungry. I’ve actually had a couple of requests for a “day in the life” post that includes all of the food I consume in a day with a nutritional breakdown, so I’ll definitely look into that.

Do you restrict carbs?

No.

Do you snack during the day? It seems like you don’t eat that much in meals with as much as you work out!

Yes, yes, yes. I eat five to six times every day and only post the three meals I consume at breakfast, lunch and dinner. I always eat a morning snack and an afternoon snack and will often eat a little something after dinner as well.

Any advice on slimming legs?

Pssssh, I wish I knew! ๐Ÿ˜‰ My hips and legs are my “thicker” areas, but I am slowly realizing that this is because of my body type and isn’t something I can change. What has worked the best for me is incorporating weights and strength training into my routine to help add tone and strength to my legs. Exercises like squats, lunges, step ups and deadlifts are great for toning the legs. If you’re more interested in fat loss, adding some cardio to the mix is a great way to burn extra calories as well. Also, keep in mind the importance of healthy eating. All the cardio and weight lifting in the world won’t change your body shape dramatically if it’s paired with a diet full of cupcakes and ice cream (though I wish it would ๐Ÿ˜‰ ).

What size jeans do you wear?

I wear size 28 jeans.

Do you exercise every single day?

Nope. I typically workout six days a week. You may see my exercise log here.

Did you have any part-time jobs during college?

Yes. I held various part-time jobs throughout college, including working as a public relations intern, public relations coordinator, marketing intern, UCF tour guide and restaurant hostess.

When did you and Ryan move in together? And any advice on living with a guy?

Ryan and I started dating in February 2004 and moved in together a year after I graduated college in May 2008. My best advice on living with a guy is to constantly communicate. This is something Ryan definitely taught me because I tend to “shut down” when I am upset and try to deal with it myself. I’ve learned that this only allows angry feelings and resentment to fester and it’s so much better to throw any issues or problems out on the table and discuss them immediately.

You seem to have the early morning workout routine down pat. Any tips to streamline the morning and make it easier to do it consistently?

Yep! I actually did a post on this which you may see here.

Where are your workout pants with the pink band from?

I am assuming you’re talking about these pants, which I ordered online from Victoria’s Secret.

What do you think of the Insanity and P90x DVDs?

I’ve never tried them myself, so I do not have an educated opinion about the programs, but I think any workout routine that you enjoy that motivates you to exercise is a good one.

What was your major in college? Did you have a job right after graduating?

I majored in advertising and public relations in college (marking minor) and began working the week after I graduated at the Orlando Museum of Art as a public relations and marketing assistant.

How do you manage stress? You mentioned in an earlier Q&A that you are happy almost all of the time. I usually am… until I get stressed!

Stress is such a difficult thing to control and manage. I find that making a list of everything I have on my plate is helpful. I put everything on the listโ€ฆ even small things like going to the grocery store. Then I take the time to physically cross off each item as it’s done. The list not only helps me see everything I need to accomplish, which helps me prioritize what needs to be done first, but crossing off the items as I finish them really helps me feel like I’m getting somewhere.

When stress is caused by something I cannot simply cross off a list, I ask myself “Will this be an issue in a week? In a year?” More often than not,ย the answer is โ€œno,โ€ and realizing the issue is not that big of a deal in the grand scheme of things really helps to calm me down.

In your breakfast barley bowls, how much barley do you use? How much yogurt and how much fruit?

I usually use 1/2 c. cooked barley, 1 c. Greek yogurt and a large handful or two of berries.

Where’s Waldo?

Where’s Waldo Sadie?

In Here?

Could she, once again, be hiding from the cold under a big, thick quilt?

"What's the Big Idea!?"

Peek-a-boo!

Clearly this dog takes after her mama and is a big baby when the weather is even slightly chilly.

For the past two weeks, after our morning walk, Sadie has run inside and dug herself a little cocoon to hide under until her nose and ears return to a normal temperature.

It’s still in the 30s outside but oddly enough it didn’t feel nearly as cold today. Maybe I’m actually adjusting?

Since I (surprisingly) wasn’t chilled to the bone, I decided to enjoy a cold breakfast.

Wednesday's Breakfast

My breakfast included strawberry Chobani Greek yogurt, Emerald cocoa roast almonds and a tangerine.

The strawberry Chobani Greek yogurt is my favorite Chobani flavor… but oddly enough I prefer just the yogurt part with a slight strawberry flavor without all the goopy strawberry stuff on the bottom stirred in (I still stir it in though ๐Ÿ˜‰ ).

Progresso Giveaway

Don’t forget to enter my giveaway by this evening for a chance to win a Progresso prize pack!

Progresso Prize Pack

All you have to do is make a comment on this post telling me what kind of soup is your favorite! ๐Ÿ™‚

Fire!

I cannot remember it ever being this cold in Florida.

Today on the radio they said that though it’s 30 degrees, it feels like it’s 24. When you’re someone who thinks anything below 68 degrees is chilly, this is flippin’ freeeezing!

Yesterday Ryan and I headed to the grocery store to stock up for the week and picked up a big ol’ pack of starter logs to make a blazin’ fire in the fire place.

While I cooked dinner, Ryan got to work building the fire.

In no time at all, the fire was cracklin’ and burning bright.

Fire!

I don’t think I’ve been around a fire in the fire place since I lived in Illinois! It made the whole apartment feel toasty and oh-so-cozy.

Feelin' the Heat

Even Sadie’s eyes were on fire! ๐Ÿ˜‰

We enjoyed our dinner in front of the fire. I ended up straying from the original shepherd’s pie recipe I intended to follow because the only buttermilk that was available that was required for the recipe was nearly $6 at the grocery store! No thanks.

Instead I made a “deconstructed” shepherd’s pie.

After tossing a large chopped potato in olive oil, garlic salt and pepper, I roasted the wedges until they were slightly browned.

Roasted Potatoes

Ryan said the potatoes “stole the show.”

As the based of the deconstructed shepherd’s pie, I combined carrots, onion, celery, sweet corn and ground chicken in a skillet with a sprinkling of garlic salt.

Deconstructed Shepherd's Pie

I topped the chicken and veggies with the roasted potatoes and dug in!

My Bowl

It was a good meal for a cold night!

Today

I bought this cold-weather vest before a trip to Chicago to visit my friends from high school a couple years ago.

Cold Weather Clothing

I never thought I’d actually get to wear it in Florida without looking like a total fool! Well, today’s weather warranted a ridiculous-looking poofy vest! Anything to keep warm…

My morning walk with Sadie was cut short because she was shaking so badly. I felt awful for her! She kept looking up at me like “Mama, are you insane!? Take me home. Even my pee is freezing.”

When we got back to the apartment Sadie made a bee-line for our bed and went right under the covers.

Lump o' Sadie

Yes, she really is under there. Sadie loves sleeping under the covers. She will literally stand there and look at you until you lift up the sheets so she can crawl under and curl up before bed.

Inevitably, about 45 minutes later, she gets too hot and starts thrashing about until she gets out from underneath the blankets and sleeps on top. It happens every single night… well every night she’s actually allowed to sleep in the bed (which has been quite frequently lately because Ryan and I are softies and feel bad for her sleeping in the living room in the cold).

Breakfast

My breakfast today was highlighted by the peanut butter filled pretzels I bought yesterday.

Yummy Treats

I combined the pretzels and a handful of Emerald cocoa roast almonds and used the sweet and salty combo as a mix-in for my Greek yogurt.

Monday's Breakfast

Is there any better combination in the world than chocolate and peanut butter?

Flax Hot Cereal and a Giveaway

Good morning!

Today started off on a good note with a good workout at the gym. After doing 25 minutes of cardio (10 min. stair master, 15 min. elliptical), today’s total-body workout looked like this:

15 reps, 3 sets each:

For the first time this week my morning walk with Sadie was fog-free!

Breakfast

Today’s breakfast was delicious!

Wednesday's Breakfast

I enjoyed a bowl of Flax Z Snax vanilla almond hot cereal topped with Emerald cocoa roast almonds.

Flax Z Snax Hot Cereal

I filled my tumbler with free Barnie’s coffee from my gym. I am obsessed with the seasonal flavor Santa’s White Christmas.

According to Barnie’s:

“Our #1 seller combines Barnie’sยฎ Blend coffee with the flavors of coconut, nuts, sweet caramel and vanilla.”

Coconut, vanilla, nuts and caramel? No wonder I like it so much!

Pop Secret Popcorn and Emerald Almonds Giveaway

Hooray for another giveaway!

Giveaway Goodies

One winner will receive:

  • 3 packs of 100 calorie Pop Secret Homestyle Popcorn
  • 3 packs of 100 calorie Pop Secret Kettle Corn Popcorn
  • 3 packs of 100 calorie Pop Secret Butter Popcorn
  • One box of Emerald 100 calorie packs of natural almonds

100 calorie snacks are fantastic for portion control and portability.

Did you know research suggests that eating a handful of almonds daily can help fight abdominal fat and protect you from heart disease? Sounds good to me!

To enter this giveaway, simply comment on this post telling me about your favorite recipe or food featuring nuts.

My favorite nutty treat would have to be oatmeal walnut chocolate chip cookies or a hot fudge sundae topped with candied pecans. Healthy, no? ๐Ÿ˜‰

I will announce the winner tomorrow morning using Random.org’s random integer generator.

Blogger Secret Ingredient

Don’t forget to submit your recipe featuring nutmeg for this weeks Blogger Secret Ingredient competition. ๐Ÿ™‚ You have until Sunday night to enter. Please email me at pbfingers@gmail.com with your entry!

Behind on Breakfast

This morning I opted to dedicate my a.m. post to this awesome giveaway (be sure to enter!), so I have some catchin’ up to do since my breakfast post was severely neglected.

Last night I made homemade cranberry sauce in the microwave. Didn’t know that was possible? Me neither, but it is! Oh joy.

Beautiful, Shiny Cranberries

Beautiful, Shiny Cranberries

To make my homemade sauce, I combined a bag of fresh cranberries and water in a bowl and microwaved it on high for 3 minutes, stirred and microwaved it for another 3 minutes or so until the cranberries popped open, releasing their flava!

I stirred in just enough sugar to make it taste slighty sweet and take some of the bitter punch out of the sauce. I ate a bucket-load of warm cranberry sauce as my dessert after dinner last night. It was so good!

Breakfast

Needless to say, I just had to incorporate my homemade cranberry sauce into my breakfast.

Today’s breakfast included:

  • 1/2 c. cottage cheese
  • 1/2 c. homemade cranberry sauce
  • 1/2 sliced apple

Apple-Topped Cranberry Cottage Cheese

Even though this wasn’t that large of a breakfast, it really filled me up! I think it must have been all the fiber from the cranberries and the apple.

Wednesday's Breakfast

I’m incorporating the cranberry sauce into my lunch wrap today too (whole wheat tortilla, Laughing Cow Swiss cheese, turkey and cranberry sauce). Yum.

Google Reader Issue

Are my posts showing up in your Google Reader? They aren’t for me and it’s making me a lil’ peeved. ๐Ÿ˜ฆ Any thoughts on how to fix this… I am not computer savvy!

Popcorn and Almond Giveaway

Don’t forget to enter my giveaway of several 100 calorie packs of Pop Secret popcorn and Emerald almonds. YUMMY! I’ll announce the winner in the mornin’ so don’t delay!