Those of you who have been following the blog for a little while now know how much I love breakfast for dinner (as evidenced here, here and here).
Tonight seemed like a great night to enjoy eggs in the evening, so I figured I’d try making my first-ever quiche!
I was inspired to make the quiche when I saw Tina’s post on Tuesday. She basically followed this recipe by Rachael Ray, which sounded really easy and looked amazingly delicious.
I changed the recipe quite a bit, but the results were still fabulous! It was a copy cat quiche… kind of. 😉
The recipe below includes my alterations.
Broccoli and Spinach Egg White Quiche
Ingredients:
Directions:
Easy, huh?
The addition of the Greek yogurt to the egg whites really made this quiche taste like at thick egg casserole.
In Ryan’s words, it tasted “quichey,” which he assured me was a good thing. 😀
Question of the Evening
Do you enjoy breakfast for dinner, or do you prefer to eat meals typical of breakfast, lunch and dinner at their typical times?
Filed under: Uncategorized | Tagged: dinner, eggs, quiche, Rachael Ray, tortilla | 41 Comments »