My lunchtime pizza, though made in the microwave, tasted muy gourmet and I owe it all to the strong flavor of goat cheese.
Pizza, Pizza!
I made the pizza using a Tam-x-cio’s wheat tortilla as the crust.
Tam-x-ico's Tortilla
I topped the tortilla with tomato basil marinara sauce, a heavy sprinkling of creamy goat cheese crumbles, chopped roasted brussels sprouts and fresh spinach.
Veggiefied Goat Cheese Pizza
I microwaved it for 45 seconds and had a tasty gourmet-tasting pizza in no time at all!
Tasty
Not too bad for a lunch made in the break room! 🙂
Question: What’s your favorite way to use goat cheese?
Filed under: Uncategorized | Tagged: brussels sprouts, goat cheese, lunch, marinara, pizza, spinach, Tam-x-ico's, tortilla |
Peanut Butter Fingers 
I love making pizza on tortillas! I like adding goat cheese to red sauce and making a pink, creamy sauce. Yum!
That is a very creative lunch room meal! I love goat cheese best stuffed in dates with almonds! So yummy for dessert!
I used to love goat cheese on pizza!
YUM that looks great, not a bad lunch in teh break room is right! 🙂 goat cheese is awesome on pizza!!
do you leave a can of tomato sauce in the fridge there ? or bring all the ingredients day by day?
I love goat cheese in all the worst ways – I’ll keep those reipes to myself…it would only frighten your little health-nut brain! Love you!!!
That pizza looks awesome!! My fave way to use goat cheese is in a salad – but let’s be real, I’ll eat it pretty much however!!
– Beth @ http://www.DiningAndDishing.com
i agree! it’s awesome in so many different recipes.
the pizza looks so yummy- it has been way too long since i’ve had goat cheese…time to buy some!
i made this for lunch today!!! it was so yummy!!! thank you for the great idea!!! The goat cheese made it delicious!!!
yay! i’m so glad you liked it. i agree about the goat cheese – it makes the pizza for sure!