I’ve previously said I enjoy eating mini-meals throughout the day, but I realized I typically only post my three “main meals” which are basically the meals I eat at normal breakfast, lunch and dinner times.
This keeps my blog load down so I don’t get too overwhelmed, but today I did snap a pic of my 11 a.m. mini-meal.
Fruity Greek Goodness
I topped a plain Chobani Greek yogurt cup with freshly sliced strawberries and a cup of Dole no sugar added Mandarin orange slices.
Big, Fat Strawberries
Close Up
This helped tide me over until lunchtime when I warmed up a Joseph’s pita and stuffed it with homemade tuna salad and fresh spinach.
Tuna Salad with Celery
To make the tuna salad, I combined a can of tuna with a big squirt of light mayo, a little squirt of mustard, a scoop of relish and lots of chopped celery. The celery made it taste like the tuna salad you might get at a deli, which I just loved!
Tuna and Spinach Pita
Stuffed!
I loved this lunch. The Joseph’s pita is the perfect size for stuffing but isn’t so thick that it takes away from the flavor of the goodies inside.
Filed under: Uncategorized | Tagged: greek yogurt, lunch, pita, snack, spinach, strawberries, tuna |
Peanut Butter Fingers 
I need to be better about eating mini-meals. I used to do that all the time but sort of got out of that habit. Now, I eat my main meals and I am utterly starving in between haha so not a good idea!
I had mini meals too today.. and I hardly ever do! I usually eat 3 meals a day!
I have been snacking on dates and almonds for my mini meals, so satisfying!